The Espresso MarTIKI Set: Mr Black Cold Brew Coffee Liqueur + Plantation Stiggins' Fancy Pineapple Rum + Liber & Co Almond Orgeat + Bartender's Coffee

Name: The Espresso MarTIKI Set: Mr Black Cold Brew Coffee Liqueur + Plantation Stiggins' Fancy Pineapple Rum + Liber & Co Almond Orgeat + Bartender's Coffee
Brand: Fast Bundle
Price: 106.96 USD
Availability: InStock

750ml & 50 Proof

The Espresso MarTIKI Set: Mr Black Cold Brew Coffee Liqueur + Plantation Stiggins' Fancy Pineapple Rum + Liber & Co Almond Orgeat + Bartender's Coffee is a Cocktail Set.

What is The Espresso MarTIKI Set: Mr Black Cold Brew Coffee Liqueur + Plantation Stiggins' Fancy Pineapple Rum + Liber & Co Almond Orgeat + Bartender's Coffee?

The Espresso MarTIKI Set combines the rich, bold flavors of coffee with the tropical essence of rum and pineapple, creating a unique fusion of tiki and espresso martini elements. This innovative blend not only challenges traditional cocktail boundaries but also pays homage to the historical connection between coffee and rum, as both were once valuable commodities traded along similar maritime routes during the Age of Exploration.

Why do we love The Espresso MarTIKI Set: Mr Black Cold Brew Coffee Liqueur + Plantation Stiggins' Fancy Pineapple Rum + Liber & Co Almond Orgeat + Bartender's Coffee?

The Espresso MarTIKI Set offers a delightful fusion of tropical and caffeinated flavors, combining the rich complexity of Mr Black Cold Brew Coffee Liqueur with the distinctive pineapple notes of Plantation Stiggins' Fancy Rum. This unique pairing is further enhanced by the nutty sweetness of Liber & Co Almond Orgeat and the aromatic Bartender's Coffee, creating a harmonious blend that's perfect for both tiki enthusiasts and coffee lovers alike.

How do you drink The Espresso MarTIKI Set: Mr Black Cold Brew Coffee Liqueur + Plantation Stiggins' Fancy Pineapple Rum + Liber & Co Almond Orgeat + Bartender's Coffee?

The Espresso MarTIKI Set shines in tropical-inspired coffee cocktails, offering a delightful fusion of rich coffee notes, exotic pineapple, and nutty almond flavors. This versatile collection is perfect for crafting refreshing iced drinks during warm summer evenings or creating cozy, indulgent nightcaps in cooler months, pairing wonderfully with desserts like tiramisu or grilled pineapple with vanilla ice cream.

$106.96

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Tasting Notes

How It's Made

Fun Facts

Product Details

Nose: Rich coffee aroma with hints of tropical fruit. Roasted nuts and subtle vanilla notes. A whiff of rum's warmth and pineapple's sweetness.

Palate: Velvety texture. Bold coffee flavors mingle with pineapple and almond. Rum adds depth and a touch of spice. Balanced sweetness with a slight bitter edge from the coffee.

Finish: Long and smooth. Coffee and nutty flavors linger. Gentle warmth from the rum. Subtle tropical fruit notes fade slowly, leaving a pleasant bittersweet aftertaste.

The Espresso MarTIKI Set combines the rich, cold-brewed coffee notes of Mr Black liqueur with the tropical essence of Plantation Stiggins' Fancy Pineapple Rum, balanced by the nutty sweetness of Liber & Co Almond Orgeat and the robust flavor of Bartender's Coffee. What makes this set unique is the meticulous production process behind each component, particularly the Plantation rum, which infuses real Victoria pineapples in their signature rum for three months before redistilling, resulting in a complex, fruit-forward spirit that perfectly complements the coffee elements.

The Espresso MarTIKI Set combines two worlds that rarely meet: the tropical tiki realm and the sophisticated coffee cocktail scene. This unexpected fusion creates a drink that's both energizing and relaxing, perfect for those who can't decide between a beach vacation and a cozy café.

Mr Black Cold Brew Coffee Liqueur, a key ingredient in this set, is made with Australian wheat vodka and coffee from Ethiopia, Brazil, and Papua New Guinea. Each bottle contains about 25 cold brew coffee shots, making it the most caffeinated member of your home bar.

Plantation Stiggins' Fancy Pineapple Rum pays homage to Reverend Stiggins, a character from Charles Dickens' "The Pickwick Papers" who had a fondness for pineapple rum. The spirit is created by infusing the rinds of Queen Victoria pineapples in rum for three months, then distilling the infused rum with more fresh pineapple fruit.

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