Cachaca Carrot Fizz

Cocktail Description

This vibrant orange cocktail reinvents the classic fizz with an unexpected vegetal twist that somehow works brilliantly.

The Cachaca Carrot Fizz combines the grassy, fruity notes of Novo Fogo Chameleon Cachaça with sweet-earthy carrot juice for a surprisingly refreshing experience. The agave syrup adds just enough sweetness to balance the vegetal quality, while tonic water introduces a pleasant quinine bitterness and effervescence that lifts the entire drink. It's remarkably easy to make—just shake, strain, and top with tonic—making it perfect for impressing guests at springtime brunches or garden parties. The cocktail pairs wonderfully with spicy foods, particularly those with ginger or cilantro, as the sweetness of the carrot juice helps temper the heat. Try serving it alongside Thai curries or Mexican street tacos for a delightful contrast that will have everyone asking for the recipe.