Cognac Glow
Curiada Ingredients
Other Ingredients
- 0.50 fl oz Hot water
Directions
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Dash bitters over sugar cube in base of mixing glass
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Add hot water to mixing glass
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Crush sugar cube with muddler and stir to dissolve sugar
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Add cognac to mixing glass
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Add ice to mixing glass and stir well
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Strain into chilled coupe glass
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Express oils from orange zest over drink by flaming
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Garnish with flamed orange zest twist
Cocktail Description
The Cognac Glow transforms a simple sugar cube into liquid gold, creating a cocktail that captures both the refinement of fine brandy and the comforting warmth of a classic winter toddy.
This sophisticated sipper balances the rich vanilla and oak notes of Hennessy V.S. with the subtle spice of Angostura bitters, all mellowed by a touch of brown sugar sweetness. The addition of cocoa bitters introduces a gentle chocolate undertone that complements the cognac's fruit-forward character, while the flamed orange garnish adds a bright, aromatic finish. Perfect for cool autumn evenings or as an elegant nightcap, the Cognac Glow works beautifully beside a fireplace or as the finale to a special dinner party. Despite its impressive presentation, it's surprisingly straightforward to prepare—requiring just basic mixing techniques anyone can master with a little practice. This versatile cocktail pairs wonderfully with desserts featuring dark chocolate or caramel, but also stands up nicely to savory cheese plates featuring aged Gouda or Comté.
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