Cranberry Highlander
Curiada Ingredients
Other Ingredients
- 1.50 fl oz Cranberry juice
Directions
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Add ice to shaker
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Add all ingredients to shaker
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Shake well with ice
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Fill glass with fresh ice
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Strain mixture into ice-filled glass
Cocktail Description
This ruby-red stunner brings together the smoky sophistication of blended Scotch with tart cranberry and sweet cherry for a drink that's both approachable and wonderfully complex.
The Cranberry Highlander tastes like autumn in the Scottish Highlands—smooth, slightly peaty Scotch forms the backbone while cranberry juice adds bright acidity and Heering Cherry Liqueur contributes rich, warming sweetness with hints of spice. The result is a balanced sipper that's fruity without being cloying, with just enough smoke to remind you there's serious whisky at work. It's dead simple to make—just shake everything with ice and strain over fresh cubes—so you can whip up a round for friends without breaking a sweat. This drink shines at holiday gatherings when cranberries are in season, or on crisp fall evenings when you want something that warms you up while keeping things interesting. Pour one alongside a charcuterie board loaded with aged cheddar and salami, or serve it with roasted game birds like duck or venison. The Cranberry Highlander also makes a fine companion to dark chocolate desserts, where the cherry liqueur echoes cocoa notes beautifully.
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