Gin Old Fashioned
Curiada Ingredients
Other Ingredients
- 0.17 fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
Directions
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Add ice to mixing glass
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Add all ingredients to mixing glass
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Stir well with bar spoon
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Fill old-fashioned glass with fresh ice
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Strain mixture into ice-filled old-fashioned glass
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Express lemon zest twist over drink and drop into glass
Cocktail Description
This Dutch-American hybrid breathes new life into the classic Old-Fashioned template, swapping bourbon for genever—that malty, botanical ancestor of gin that predates its juniper-forward cousin by centuries.
The Gin Old Fashioned delivers a softer, more complex profile than your standard whiskey Old-Fashioned. Expect subtle juniper notes mingling with genever's characteristic grain sweetness, while Giffard's sugar cane syrup adds a cleaner, more refined sweetness than standard simple syrup. The Angostura bitters contribute their familiar warm spice, and that lemon zest twist brightens everything with citrus oils that play beautifully against genever's earthy botanicals.
This cocktail shines as an after-dinner sipper or a contemplative late-afternoon drink when you want something sophisticated but not overpowering. It's dead simple to make—just a quick stir and strain—making it accessible even on a Tuesday night when you're too tired for elaborate preparations. The drink pairs wonderfully with aged cheeses, charcuterie, or roasted nuts, and it's equally at home alongside heartier fare like duck confit or pork belly. Think of it as the perfect bridge between the gin and whiskey worlds, offering something familiar yet distinctly different for anyone ready to explore spirits beyond the usual suspects.
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