Minted Bison Martini
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Curiada Ingredients
Other Ingredients
- 5.00 fresh Mint leaves
- 1.00 fl oz Freshly squeezed lime juice
- 0.50 fl oz Chilled water (reduce if wet ice)
Directions
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Lightly muddle mint in base of shaker to bruise
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Add other ingredients to shaker
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Add ice to shaker
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Shake well
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Fine strain into chilled martini glass
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Garnish with mint sprig
Cocktail Description
The Minted Bison Martini conjures up images of wild European plains with its enchanting blend of herbaceous vodka and bright aromatics.
This elegant cocktail features Zubrowka, a distinctive Polish vodka infused with bison grass that imparts subtle notes of vanilla, almond, and fresh hay. When combined with muddled mint leaves and zesty lime juice, the drink achieves a remarkable balance between earthy and refreshing. The almond orgeat adds a silky texture and gentle sweetness that softens the citrus edges without overwhelming the delicate grassy notes of the vodka. Perfect for warm weather gatherings or as an impressive opener for a dinner party, this cocktail works beautifully on a spring evening or summer afternoon when you want something sophisticated yet refreshing. It's relatively simple to prepare despite its complex flavor profile, requiring only basic muddling and shaking techniques. The Minted Bison Martini pairs wonderfully with light appetizers featuring goat cheese, cucumber canapés, or even heartier fare like herb-roasted chicken or grilled fish with citrus.
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