Passion Cognac Fizz
Be the first to rate
Curiada Ingredients
Other Ingredients
- 1.00 fresh Passion fruit (fresh fruit)
- 1.50 fl oz Club soda
Directions
-
Cut passion fruit in half and scoop fresh pulp into shaker
-
Add other ingredients to shaker
-
Add ice to shaker
-
Shake vigorously
-
Fine strain into chilled coupe glass
-
Float half passion fruit on top as garnish
Cocktail Description
A sultry splash of the tropics meets refined French elegance in this effervescent golden-hued cocktail.
The Passion Cognac Fizz delivers a harmonious balance of tart, exotic passion fruit and the warm, oaky notes of Hennessy V.S. Cognac, while the nutty sweetness of orgeat softens the edges and adds complexity. Aromatic bitters provide depth and structure, with club soda lifting everything into a refreshing, bubbly experience. This sophisticated sipper works equally well as a pre-dinner aperitif or as the star of a Sunday brunch gathering. Despite requiring fresh passion fruit (worth the effort to find), the cocktail comes together with minimal fuss—simply shake, strain, and top with soda. The drink's tropical brightness and subtle cognac backbone make it an excellent companion to seafood dishes, especially ceviche or grilled shrimp, though it also stands up beautifully to spicier fare like jerk chicken or Thai cuisine.
Leave a Comment