Tomate

Cocktail Description

The Tomate transforms the classic French pastis ritual into a ruby-hued celebration that dances between anise and pomegranate.

This striking aperitif combines the distinctive licorice notes of Ricard Pastis with the rich sweetness of real pomegranate grenadine, creating a complex flavor profile that shifts from boldly herbal to subtly fruity as you dilute it with water. The magic happens as you pour the water—watch as the clear mixture turns milky (called the "louche effect"), while the grenadine adds a sunset-like blush. Perfect for late afternoon sipping on warm days, this cocktail makes an excellent prelude to dinner, particularly Mediterranean fare like bouillabaisse, olive tapenade, or grilled seafood. It's remarkably simple to prepare despite its sophisticated presentation, requiring just three ingredients and no special tools. Served properly with water on the side, it allows each drinker to customize the intensity to their preference, making it an interactive conversation starter at casual gatherings.