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Pernod Absinthe
750ml & 136 Proof
Rated 5.0 out of 5 stars
1 Review
Pernod Absinthe is a Absinthe hailing from Switzerland.
What is Pernod Absinthe?
Pernod Absinthe is a storied spirit that played a central role in the artistic and bohemian circles of 19th-century Paris, inspiring the likes of Van Gogh, Picasso, and Hemingway. Interestingly, during the absinthe ban in France (1915-1988), Pernod continued production by removing wormwood and rebranding as an anise-flavored spirit, only to triumphantly return to its original absinthe recipe when the ban was lifted.
Why do we love Pernod Absinthe?
Pernod Absinthe stands out as a historically significant and authentic absinthe, crafted using the original 19th-century recipe from the Pernod Fils distillery in France. Unlike rum, which is made from sugarcane, Pernod Absinthe is a high-proof, anise-flavored spirit distilled from wormwood, green anise, and fennel, offering cocktail enthusiasts a chance to experience the legendary "Green Fairy" in its truest form.
How do you drink Pernod Absinthe?
Pernod Absinthe shines when served in the traditional French method: slowly dripped over a sugar cube into a glass of ice-cold water, creating a mesmerizing louche effect as the green spirit turns milky white. While it can be enjoyed year-round, its herbaceous qualities make it particularly refreshing on warm summer evenings, either sipped neat or mixed into anise-forward cocktails that complement its complex botanicals. Pair this aromatic spirit with rich, savory dishes like pâté or strong cheeses to balance its intense flavors and enhance your culinary experience.
$83.99
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Nose: Anise and fennel dominate, with herbal notes of wormwood and melissa leaf. Hints of lemon zest and fresh-cut grass provide brightness. Subtle licorice and mint undertones.
Palate: Smooth and oily texture. Strong anise flavor balanced by herbal bitterness. Fennel and star anise add sweetness. Lemon and coriander notes emerge. Slight numbing sensation on the tongue.
Finish: Long and warming. Anise and wormwood linger. Minty coolness and herbal bitterness fade slowly. Slight spiciness reminiscent of white pepper. Leaves a refreshing, clean feeling in the mouth.
Pernod Absinthe is crafted through a meticulous process of macerating and distilling a blend of herbs, including wormwood, green anise, and fennel, in neutral alcohol. What's fascinating about its production is the use of a traditional copper alembic still, which helps preserve the delicate flavors and aromas of the botanicals, resulting in a complex and nuanced spirit that captures the essence of classic absinthe.
Main Ingredient: Artemisia Absinthium
Country of Origin: Switzerland
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