The Real McCoy 3 Year Rum

The Real McCoy 3 Year Rum shines in classic rum cocktails, where its smooth character and subtle oak notes can truly be appreciated. It's also delightful sipped neat or over ice on warm summer evenings, pairing wonderfully with grilled seafood or tropical fruit desserts.

Nose: Light vanilla and caramel notes greet the nose, followed by hints of tropical fruit like banana and pineapple. There's a subtle oakiness and a touch of coconut in the background.

Palate: Smooth and mellow with a light body. Flavors of brown sugar and toasted oak come forward, balanced by notes of citrus peel and a gentle spiciness. The tropical fruit notes from the nose carry through, accompanied by a mild buttery quality.

Finish: Medium-length and clean. The finish brings a pleasant warmth with lingering notes of vanilla and light oak. There's a subtle dryness that leaves a crisp, refreshing sensation on the palate.

The Real McCoy 3 Year Rum is crafted using a blend of column and pot still distillates, which are aged for a minimum of three years in ex-bourbon barrels. What sets this rum apart is its use of only natural ingredients and flavors, with no added sugar or artificial colorings, staying true to the ethos of Prohibition-era rum runner Bill McCoy who was known for his unadulterated spirits.

• The Real McCoy Rum is named after Bill McCoy, a Prohibition-era rum runner who never watered down his spirits, giving rise to the phrase "the real McCoy" for authentic, quality goods.
• Unlike many rums that add sugar or other additives after distillation, The Real McCoy 3 Year is completely unadulterated, allowing the true character of the rum to shine through.
• The rum is aged in ex-bourbon barrels that are stored in open-air warehouses in Barbados, where the tropical climate accelerates the aging process and imparts unique flavors not found in spirits aged in cooler climates.