Beenleigh 8 Years Old 2015 Alex Webb Edition Magnum Series #2 Rum

This exquisite rum is best savored neat or with a single large ice cube to fully appreciate its complex flavors, though it also shines in spirit-forward cocktails; enjoy it on warm summer evenings alongside grilled tropical fruits or rich, creamy desserts for a truly indulgent experience.

Nose: Fresh banana and ripe pear lead, followed by subtle honey sweetness and a hint of beeswax. Gentle vanilla emerges alongside roasted pineapple notes. A clean, fruity aroma with impressive depth.

Palate: Vibrant and full-bodied. Candied lemon and grapefruit peel mingle with juicy white peach. Warm baking spices like cinnamon, ginger, and nutmeg provide pleasant complexity. The high proof delivers intensity without overwhelming heat.

Finish: Long and smooth. Powdery ginger and rice notes transition to crisp pear and green apple flavors. Fresh sugarcane grassiness emerges late. A subtle tobacco leaf character lingers, rounding out the experience with an elegant, herbaceous touch.

Beenleigh 8 Years Old 2015 Alex Webb Edition Magnum Series #2 Rum is crafted using a unique two-step distillation process, first in a column still and then in a historic copper pot still nicknamed "Old Copper" dating back to 1889, before being aged for 8 years in ex-bourbon casks and bottled at a robust 60% ABV.

• The Beenleigh distillery uses "Old Copper," a pot still from 1889 that's been in continuous operation for over 130 years, making it one of the oldest working stills in the world.
• This rum is part of a unique collaboration between world-class distilleries and Magnum photographers. The label features work by Alex Webb, known for capturing vibrant, enigmatic moments in places of socio-political tension.
• Beenleigh sources its molasses from Australia's last private sugar mill, maintaining a rare farm-to-bottle process that contributes to the rum's distinct character and terroir.