Avuá Amburana (Aged) Brazilian Cachaça

80 Proof

Avuá Amburana (Aged) Brazilian Cachaça is a Cachaça from the Avuá Cachaça brand.

What is Avuá Amburana (Aged) Brazilian Cachaça?

Avuá Amburana Aged Brazilian Cachaça offers a unique flavor profile thanks to its aging in rare Amburana wood, imparting notes of black cherry and caraway that set it apart from traditional oak-aged spirits. Interestingly, each batch of Avuá is made from a single type of sugarcane grown in one specific field, resulting in subtle taste variations that reflect the terroir of that particular harvest.

Why do we love Avuá Amburana (Aged) Brazilian Cachaça?

Cocktail enthusiasts should seek out Avuá Amburana Aged Brazilian Cachaça for its unique aging process in rare Amburana wood, which imparts distinctive notes of black cherry and caraway that set it apart from traditional oak-aged spirits, creating a flavor profile unlike any rum or other cachaça on the market.

How do you drink Avuá Amburana (Aged) Brazilian Cachaça?

Avuá Amburana Aged Brazilian Cachaça shines when sipped neat or over a large ice cube to fully appreciate its complex flavors, but it also makes an excellent base for tropical cocktails or as a unique twist in classic whiskey-based drinks; its warm spice notes and tropical fruit undertones make it perfect for sipping on balmy summer evenings or pairing with grilled meats and seafood dishes.

$59.99

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Tasting Notes

How It's Made

Fun Facts

Product Details

Nose: Warm and inviting with pronounced notes of cardamom, anise, and allspice. Tropical fruit aromas of banana and passionfruit mingle with a subtle hint of nutmeg. A touch of fresh-cut grass adds complexity.

Palate: Herbaceous and spicy at first, with nutmeg, cinnamon, and freshly cut hay. This gives way to sweet, overripe banana and dried apricot flavors. Citrus peel brightens the mid-palate. The distinctive amburana wood imparts unique notes of cherry and caraway.

Finish: Warm and lingering with a spicy kick. Wood notes reminiscent of cedar mingle with tropical fruit flavors. A pleasant dryness emerges, accompanied by a subtle sweetness that slowly fades, leaving a memorable impression of exotic spices and ripe fruit.

Avuá Amburana is crafted from hand-cut, estate-grown sugarcane that's pressed within four hours of harvest, fermented with wild yeast for 24 hours, then single-distilled in an alembic pot still before aging for up to two years in rare, sustainably-sourced Amburana wood casks—a process that imparts unique flavors unlike any other spirit in the world.

Avuá Amburana is aged in casks made from the rare Amburana wood, which is native to South America and imparts unique flavors of black cherry and caraway that can't be found in any other spirit worldwide.

The sugarcane for Avuá Cachaça is pressed using a water-wheel powered mill within just four hours of being hand-cut, preserving the freshest possible flavors in the final spirit.

Each bottle of Avuá Amburana is labeled with a batch number that corresponds to a specific growing season, allowing enthusiasts to taste and compare the subtle differences in climate and harvest conditions from year to year.

Main Ingredient: Sugarcane
Country of Origin: Brazil