Mezcal Amaras Verde Momento

Mezcal Amaras Verde Momento shines when sipped neat or over a large ice cube to appreciate its smoky complexity, but it also makes an excellent base for agave-forward cocktails that benefit from its robust flavor profile; try it in the summer months alongside grilled meats or spicy Mexican dishes to complement its smoky notes.

Nose: Smoky and earthy aromas dominate, reminiscent of a campfire. Subtle hints of fresh grass and green apple provide a crisp backdrop. A faint whiff of peach adds a touch of sweetness.

Palate: The smokiness carries through, but it's softer than expected. Vegetal notes of roasted agave come forward, accompanied by a mild peppery spice. There's a surprising touch of citrus, like lime zest, that brightens the overall flavor. The mouthfeel is smooth with a slight oiliness.

Finish: Medium to long finish. The smoke lingers pleasantly, gradually giving way to a subtle sweetness reminiscent of cooked fruit. A gentle warmth spreads across the palate, leaving a slight mineral aftertaste. The final notes are herbaceous, with a hint of sage.

Mezcal Amaras Verde Momento is crafted using 8-year-old Espadin agave, which is cooked underground with a unique blend of ocote, holm oak, and peppertree woods, imparting a distinctive smokiness ideal for cocktails; after a tahona-crushing process, the agave undergoes natural fermentation lasting 7-30 days before being double-distilled in copper stills.

• For every agave plant harvested to make Verde Momento, the company plants 10 new agaves - creating a sustainable cycle that actually increases agave populations over time.
• Verde Momento uses a unique blend of three woods in their underground oven - ocote, holm oak, and peppertree - to create a distinctively smoky profile perfect for cocktails.
• While Verde Momento comes in many different label designs, they all contain the exact same artisanal mezcal - allowing collectors to enjoy varied bottle art without sacrificing consistency in flavor.