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Mezcal Vago Elote
750ml & 96 Proof
What is Mezcal Vago Elote?
Mezcal Vago Elote infuses traditional mezcal with roasted corn, creating a unique spirit that captures the essence of Mexican cuisine in a bottle. This innovative mezcal is made using a centuries-old Zapotec technique where roasted corn is added to the still during the second distillation, imparting a subtle sweetness and complexity that pairs wonderfully with the smoky agave notes.
Why do we love Mezcal Vago Elote?
Mezcal Vago Elote stands out from the crowd with its unique production method that infuses roasted corn into the spirit during distillation, creating a rich, subtly sweet flavor profile with hints of popcorn and toasted grain. Unlike most rums, which are made from sugarcane byproducts, this artisanal mezcal showcases the terroir of Oaxaca and the centuries-old traditions of Mexican mezcaleros, offering cocktail enthusiasts a complex and authentic taste of Mexico's spirit-making heritage.
How do you drink Mezcal Vago Elote?
Mezcal Vago Elote shines when sipped neat at room temperature, allowing its unique corn-infused flavors to fully express themselves on the palate. This distinctive mezcal also works beautifully in spirit-forward cocktails or simply served over a large ice cube, making it a versatile choice for warm summer evenings or cozy fall nights, particularly when paired with grilled corn dishes, rich cheeses, or spicy Mexican cuisine.
Nose: Roasted corn and fresh agave lead, followed by hints of smoke and lime zest. Subtle notes of vanilla and cinnamon emerge as the aroma develops.
Palate: Smooth entry with a creamy texture. Roasted corn sweetness mingles with earthy agave flavors. Light smoke and black pepper spice provide balance. Undertones of butter and toasted nuts add complexity.
Finish: Medium-long finish with lingering warmth. Smoky corn and agave notes fade slowly, leaving a pleasant mineral quality. Subtle hints of citrus and herbs round out the experience.
Mezcal Vago Elote is crafted by infusing roasted corn into the spirit during its second distillation, imparting a subtle sweetness and unique flavor profile. This innovative technique, inspired by the traditional Mexican practice of dropping toasted corn into mezcal before drinking, creates a harmonious blend of smoky agave notes with the rich, earthy essence of corn.
Main Ingredient: Agave Elote
Country of Origin: Mexico
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