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Liber & Co. Caramelized Fig Syrup
375ml and 750ml
Rated 5.0 out of 5 stars
2 Reviews
Liber & Co. Caramelized Fig Syrup is a Syrup from the Liber & Co. Cocktail Syrups brand hailing from America.
What is Liber & Co. Caramelized Fig Syrup?
Liber & Co. Caramelized Fig Syrup captures the essence of two distinct California fig varieties, offering a complex flavor profile that's perfect for cocktails and culinary creations. Interestingly, the syrup's production mimics the natural process of sun-drying figs, concentrating flavors and caramelizing sugars to create a depth that can elevate even the simplest drinks or dishes.
Why do we love Liber & Co. Caramelized Fig Syrup?
Cocktail enthusiasts will adore Liber & Co. Caramelized Fig Syrup for its unique blend of California Black Mission and Calimyrna figs, which are slow-evaporated to develop complex flavors of caramelized sugar, honey, and dried fruit, making it an exceptional companion for barrel-aged spirits.
How do you drink Liber & Co. Caramelized Fig Syrup?
Liber & Co. Caramelized Fig Syrup shines in autumn-inspired cocktails featuring aged spirits like whiskey or rum, but it's equally delightful drizzled over vanilla ice cream or paired with rich cheeses and charcuterie on a cool evening.
Discover some of our favorite recipes.
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Nose: Rich aromas of sun-ripened figs, reminiscent of a Mediterranean orchard. Hints of caramel and honey mingle with subtle notes of cinnamon and nutmeg. A faint whisper of vanilla rounds out the bouquet.
Palate: Luscious and velvety texture coats the tongue. Intense flavors of concentrated figs dominate, balanced by a natural sweetness reminiscent of dried dates and prunes. Undertones of toffee and molasses add depth, while a gentle spiciness lingers in the background.
Finish: Long and satisfying, with the sweetness gradually fading to reveal complex layers of fig skin tannins and subtle earthiness. A pleasant warmth reminiscent of baked fig tart persists, accompanied by a final whisper of caramelized sugar.
Liber & Co. crafts their Caramelized Fig Syrup by slowly evaporating fresh-pressed juice from California Black Mission and Calimyrna figs, then concentrating the liquid under low heat and vacuum to caramelize the natural sugars, resulting in a rich syrup with complex fig flavors and notes of honey and dried fruit.
Main Ingredient: Figs
Country of Origin: United States
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