Dansk Mjod Viking Blod Mead is a Other Mead from the Dansk Mead brand crafted in Denmark.
Dansk Mjod Viking Blod Mead is a unique and potent honey wine that blends traditional mead-making techniques with a bold twist. This Danish creation incorporates hibiscus and hops into its recipe, resulting in a complex flavor profile that balances sweetness with subtle bitterness and floral notes. Interestingly, Viking Blod Mead is crafted using an ancient recipe discovered in the 1700s, which was allegedly based on the descriptions of mead found in old Norse sagas. This connection to Viking lore and history adds an extra layer of intrigue to this already fascinating beverage.
Cocktail enthusiasts should embrace Dansk Mjod Viking Blod Mead for its rich historical roots and unique flavor profile. This Danish mead stands out with its blend of honey wine and hops, infused with hibiscus and spices, creating a complex, semi-sweet beverage that's closer to a fortified wine than a typical rum, offering bartenders an exciting base for innovative cocktails.
Dansk Mjod Viking Blod Mead shines when sipped neat at room temperature, allowing its complex honey and hibiscus notes to fully unfold on the palate. This robust mead also works well in spirit-forward cocktails or served over ice on warm summer evenings, pairing beautifully with grilled meats, strong cheeses, or rich desserts.
Nose: Strong honey aroma with notable hibiscus and hops scents. Hints of oak and spice, particularly cinnamon and clove. Subtle notes of dried fruit and a touch of alcohol warmth.
Palate: Sweet honey upfront, balanced by tart hibiscus. Rich and full-bodied with a syrupy texture. Flavors of ripe berries, caramel, and mild oak. Spice notes become more pronounced, with cinnamon and nutmeg standing out. Slight hop bitterness adds complexity.
Finish: Long and warming. Honey sweetness lingers, gradually giving way to dry oak and spice. Subtle hop bitterness returns, providing a pleasant counterpoint to the residual sweetness. Leaves a gentle warmth in the throat, reminiscent of mulled wine.
Dansk Mjod Viking Blod Mead is crafted using a unique blend of honey, hibiscus, and hops, then fortified with neutral spirits to achieve its potent 19% ABV. What sets this mead apart is its aging process in oak casks, which imparts subtle woody notes and adds complexity to the final product.
What mead should be: sweet, strong, and another on the way!
This mead surprised me with how complex and full its flavor was. Not just the honey notes, but the floral elements made it fun to pick apart and a great way to learn mead.
This is the first mead that I have ever tried, so keep that in mind. (I am also not a wine drinker.) I drank this at room temperature. I found this very smooth and rich. It had hints of honey while drinking. There was a definite honey after-taste for quit a while afterwards. I think the notes in the description describe it very well. It was rich enough that after two 3oz pours, I was done with it for the night. Will order again.
I can taste the hibiscus and ginger, but neither overpower the great, basic taste of honey wine. This is very sweet, not dry, excellent for sipping. I find it best at room temperature, which also provides the best bouquet. This is simply the best mead I've ever had. I'd intended to share it with my brother (we're of Swede and Scottish descent), but I think I may drink this myself and buy another bottle (or two) to share. Bravo!
A+
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