Foursquare Exceptional Cask Selection Mark XXVII Equidem

Foursquare Exceptional Cask Selection Mark XXVII Equidem is best savored neat or with a single large ice cube to fully appreciate its complex flavor profile, though it can also shine in spirit-forward cocktails that highlight its unique characteristics. This robust rum is perfect for sipping on cool autumn evenings, paired with rich desserts like dark chocolate truffles or spiced fruit tarts that complement its layered notes of vanilla, citrus, and savory undertones.

Nose: Rich aromas of ripe tangerine and candied orange peel lead the way, followed by warm vanilla and toffee. Subtle hints of leather and cedar add complexity, while a touch of baking spices like cinnamon and nutmeg provide depth.

Palate: Bold and full-bodied with a pleasant warmth. Initial flavors of salted caramel and brown butter give way to layers of dark chocolate, dried figs, and black cherry. Savory notes reminiscent of miso paste and umami mushrooms add intrigue. The high proof is noticeable but well-integrated.

Finish: Long and evolving. Lingering flavors of toasted oak, honey, and dried fruit. A subtle smokiness emerges, along with hints of espresso and dark cocoa. The finish is dry with a pleasant tannic grip, leaving a warming sensation that invites another sip.

Foursquare Equidem undergoes a unique double maturation process, aging for 5 years in ex-bourbon barrels before being transferred to ex-Black Muscat casks for an additional 9 years. This blend of pot and column still rums, entirely aged and bottled on-site in Barbados, showcases Foursquare's commitment to innovation while maintaining their signature style.

• Equidem, which means "indeed" or "for my part" in Latin, is the first Foursquare rum to use Black Muscat wine casks for aging, imparting unique herbaceous and savory notes rarely found in Caribbean rums.
• Despite its hefty 61% ABV, Equidem's 14-year maturation process results in a surprisingly smooth sip, with tasters often describing unexpected flavors like miso, enoki mushrooms, and cedar alongside traditional rum notes.
• This rum beat out all other spirits categories to win "Supreme Champion Spirit" at the International Spirits Challenge 2021, marking the first time a rum has achieved this prestigious cross-category honor in the competition's history.