Clase Azul Reposado Tequila is part of our Tequila collection. It is crafted in Mexico.
Clase Azul Reposado Tequila is renowned for its smooth, sweet flavor profile and its distinctive hand-painted blue and white ceramic decanters. Each bottle takes two weeks to produce and is individually crafted by Mexican artisans, making it not just a premium tequila but also a piece of art that collectors often repurpose as lamps or vases after enjoying the spirit inside.
Clase Azul Reposado Tequila stands out for its striking hand-painted blue and white ceramic decanter, which doubles as a bell when empty. This ultra-premium tequila is aged for eight months in used American oak barrels, resulting in a smooth, complex spirit with notes of agave, vanilla, and caramel that's perfect for sipping neat or elevating classic cocktails like the Margarita or Paloma.
Clase Azul Reposado Tequila shines when sipped neat or with a single large ice cube, allowing its smooth, rich flavors to unfold on the palate. While it's exceptional year-round, this luxurious spirit is particularly enjoyable on warm summer evenings, paired with grilled seafood or light Mexican cuisine, though it also works beautifully in premium margaritas or other agave-based cocktails for those who prefer mixed drinks.
Nose: Vanilla and caramel dominate, with hints of oak and agave. Subtle notes of cinnamon and clove add complexity. A faint citrus aroma reminiscent of orange peel lingers in the background.
Palate: Smooth and creamy texture. Rich caramel and vanilla flavors carry over from the nose. Cooked agave sweetness balances with mild oak spice. Hints of milk chocolate and roasted nuts emerge. A touch of black pepper provides gentle warmth.
Finish: Long and warming. The sweetness gradually fades, leaving a pleasant mix of oak, spice, and agave. Subtle notes of cinnamon and clove linger. A faint mineral quality reminiscent of wet stone appears at the very end.
Clase Azul Reposado Tequila is crafted from 100% organic blue Weber agave, slow-cooked in traditional brick ovens for 72 hours before fermenting with proprietary yeast strains and distilling in small copper pot stills. What sets it apart is the 8-month aging process in hand-selected oak barrels, which imparts a rich, smooth character, and the iconic hand-painted ceramic decanters that house this premium spirit, each one taking up to two weeks for skilled artisans to create.
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View RecipesLove this. It's very sweet, unnaturally so. But it's enjoyable!
This is head and shoulders above other reposado tequila’s for a smooth drink neat.
Can't deny the notes come out beautiful when sipping. You can say it's over-priced.. fine. I'm sure you can get good reposado for less. But the beautiful bottle and the notes are great if you don't mind the steep price.
It’s so good I don’t share it ;)
In general, I’m not a fan of Reposado and tend to use anejo even in our cocktails. This one is sooo smooth.
I had to buy a second bottle already!
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Please drink responsibly. CA Residents: Proposition 65 Warning.