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Transcontinental Rum Line Jamaica 2016 5 Year Rum
700ml & 114 Proof
Rated 5.0 out of 5 stars
1 Review
What is Transcontinental Rum Line Jamaica 2016 5 Year Rum?
This intensely flavorful Jamaican rum offers a bold, smoky profile with notes of coconut, citrus, and herbs after 5 years of dual-climate aging. Interestingly, it's distilled in Jamaica's Lluidas Vale, known as "Worthy Park" - the oldest sugar estate on the island, established in 1670 and still family-owned today.
Why do we love Transcontinental Rum Line Jamaica 2016 5 Year Rum?
Cocktail enthusiasts should seek out Transcontinental Rum Line Jamaica 2016 5 Year Rum for its unadulterated expression of classic Jamaican funk, bolstered by a unique aging process that includes 4 years of tropical aging followed by 1 year in Europe's milder climate, resulting in a complex, navy-strength spirit with no additives.
How do you drink Transcontinental Rum Line Jamaica 2016 5 Year Rum?
This bold Jamaican rum shines when sipped neat or with a single large ice cube to open up its complex flavors, though it also makes an excellent base for tiki-style or spiced cocktails; its rich, smoky profile pairs wonderfully with barbecue or jerk chicken and is ideal for sipping on cool autumn evenings.
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Nose: Powerful aromas of coconut and candied lemon greet you, followed by medicinal notes reminiscent of a first-aid kit. There's a hint of eucalyptus, like walking through a grove of gum trees. The overall effect is full-bodied and intense.
Palate: The initial sip is lively and intense. Bitter orange peel dominates, like biting into marmalade. Spicy ginger adds warmth and complexity. Herbal notes emerge, similar to a freshly brewed cup of medicinal tea.
Finish: Long-lasting and intricate. Pine resin lingers on the tongue, accompanied by the spicy licorice flavor of star anise. A subtle smokiness appears at the end, like the remnants of a campfire. The complexity continues to unfold well after the last sip.
This Jamaican rum is pot-distilled from fermented molasses and aged for 4 years in Jamaica's tropical climate, followed by an additional year of maturation in Europe's milder conditions, resulting in a unique flavor profile that combines intense tropical aging with a touch of continental refinement.
Main Ingredient: Molasses
Country of Origin: Jamaica
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