Hamilton Jamaican Pot Still Gold Rum

Name: Hamilton Jamaican Pot Still Gold Rum
Availability: InStock
Rating: 3.0 (1 reviews)

3.0

Rated 3.0 out of 5 stars

1 Review

$30.99

Translation missing: en.products.product.tax_line_html

About Hamilton Jamaican Pot Still Gold Rum

Selected as a recommended spirit to pair with Shaker & Spoon’s Born to Rum: Jamaica Box.

Recommended by: Randeen Thomas

Randeen Thomas loves Jamaican rum, and for this latest Shaker & Spoon box, he wanted to try something a little different but that still brings the funk he’s looking for:: “Hamilton Jamaican Pot Still Gold Rum is a blend of light, very light, and heavy pot still rums from the legendary Worthy Park Estate. Aged for up to 5 years, this rum is reminiscent of a perfect rum cake: dried tropical fruit, a hint of overripe banana, but still with a dry finish.”

750ml & 80 Proof

Shop other bottles from Hamilton Rum.

Order other Rum for delivery to your door.

Browse other Rum Cocktails for more drink suggestions!

Rum-Specific Details

Distillery: J. Wray and Nephew

Distillate Origins: Jamaica

Distillate Source Material: Molasses

Distillation Type: Pot Still

Product Details

Size: 750ml

Proof: 80

Main Ingredient: Rum

Country of Origin: Jamaica

Too hard to choose? Send a gift card.

Please drink responsibly. CA Residents: Proposition 65 Warning.

Write a Review (Opens in a new window)

1 review

Sort

BEN D.
Verified Buyer
I recommend this product
Age Range 45 - 54
I'm More Into: Cocktails AND Sipping
My Spirit of Choice (if forced to choose!) Whiskey, Rum, Mezcal, Gin, Tequila
I Bought This For Myself
Rated 3 out of 5 stars
A Different Kind of Funk
As an avid collector of quality rums, I was excited to finally try the Hamilton rum lines as they're not easy to find in my area. In summary, I don't plan on buying this version again. Although I love their Hamilton 86 Demerara selection, this pot still funk is not to my liking. It has a very 'grassy banana' linger on the palate that just doesn't work in my often go-to plantation punch. I've not tried it in a classic daiquiri yet, but typically if you don't care for it neat, then you probably won't care for it in a cocktail. As I've said often, "In order to have a good composite, you need to start with good components". In other notes, it's a very light and dry rum, I would not place it in a traditional gold rum category. I'll keep experimenting and sipping on it, perhaps I'll acquire a better taste for it.
Best ForRated -2.0 on a scale of minus 2 to 2
Was this helpful?

Reviews LoadedReviews Added

Items

Posts & Pages

Hamilton Jamaican Pot Still Gold Rum