Gin Lane 1751 Violet Gin

Gin Lane 1751 Violet Gin shines in floral-forward gin cocktails, especially those with citrus notes to complement its delicate sweetness. It's a refreshing choice for warm spring and summer days, pairing beautifully with light fare like salads, seafood, and fruit-based desserts, though it can also be savored neat or over ice to fully appreciate its unique violet and vanilla flavors.

Nose: Fresh violet petals and juniper berries lead, followed by subtle notes of citrus zest and vanilla. A hint of earthy orris root adds depth.

Palate: Smooth and floral, with prominent violet flavors balanced by traditional gin botanicals. Juniper and coriander provide a crisp backbone, while a touch of vanilla adds roundness. Light sweetness emerges, reminiscent of candied violets.

Finish: Medium-length and refreshing. The floral notes linger, accompanied by a gentle warmth from the alcohol. A subtle peppery spice and lingering sweetness round out the experience, leaving a clean, perfumed aftertaste.

Gin Lane 1751 Violet Gin begins with a traditional London Dry base, crafted using eight botanicals including juniper, star anise, and orris root. The gin is then infused with natural violet leaf oils and a touch of vanilla, creating a delicate floral flavor profile without the use of artificial coloring or flavoring agents.

• Gin Lane 1751 Violet Gin gets its unique hue not from artificial coloring, but from the infusion of real violet leaf oils, making it one of the few naturally colored violet gins on the market.
• The "1751" in the brand name pays homage to the Gin Act of 1751, which aimed to curb gin consumption in England by limiting its sale to licensed retailers, inadvertently leading to the creation of more refined, higher-quality gins.
• Despite its floral profile, this gin contains a touch of vanilla, an unexpected ingredient that adds depth and helps balance the violet notes, creating a more complex flavor than most flower-infused spirits.