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Chinola Mango Liqueur
Chinola Mango Liqueur is a Liqueur from the Chinola Fresh Fruit Liqueurs brand hailing from Dominican Republic.
What is Chinola Mango Liqueur?
Chinola Mango Liqueur brings the vibrant flavors of Dominican mangoes to your glass, offering a taste of the Caribbean in every sip. Interestingly, the liqueur is made using a unique process where the mangoes are harvested at dawn and processed within hours, ensuring the freshest possible flavor profile and capturing the essence of the fruit at its peak ripeness.
Why do we love Chinola Mango Liqueur?
Cocktail enthusiasts should take note of Chinola Mango Liqueur, a unique spirit that's not actually a rum but a vibrant passion fruit liqueur crafted in the Dominican Republic. What sets Chinola apart is its use of fresh-picked, locally grown Chinola passion fruit, harvested at peak ripeness and processed within 24 hours to capture the fruit's intense, tropical essence in every bottle.
How do you drink Chinola Mango Liqueur?
Chinola Mango Liqueur shines when served chilled over ice or as a vibrant addition to tropical-inspired cocktails, bringing a burst of sunshine to any glass. Its luscious mango flavor makes it a perfect sipper for warm summer evenings or as a delightful accompaniment to spicy Caribbean cuisine, where its natural sweetness can balance out bold, fiery flavors.
Discover some of our favorite recipes.
Nose: Fresh, ripe mango with tropical undertones. Hints of passion fruit and citrus zest. Subtle floral notes reminiscent of orange blossom.
Palate: Sweet, juicy mango flavors dominate. Balanced by tangy citrus and a touch of vanilla. Smooth, silky texture with a pleasant warmth from the alcohol. Slight herbaceous quality reminiscent of fresh-cut grass.
Finish: Medium-long finish. Lingering mango sweetness fades to a subtle spiciness. Leaves a clean, refreshing sensation with hints of lime and ginger. Gentle alcohol warmth persists without overwhelming.
Chinola Mango Liqueur is crafted using fresh, ripe mangoes grown in the Dominican Republic's tropical climate. The mangoes are hand-picked at peak ripeness, quickly processed to capture their vibrant flavor, then blended with premium spirits and a touch of natural cane sugar to create a luscious, fruit-forward liqueur that truly captures the essence of sun-kissed Caribbean mangoes.
Main Ingredient: Passion fruit
Country of Origin: Dominican Republic
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