Green Chartreuse is part of our Herbal & Spice Liqueurs collection. It comes from Yellow and Green Chartreuse Substitutes and is crafted in France.
Green Chartreuse is a complex herbal liqueur made by Carthusian monks using a secret recipe of 130 plants and flowers. Interestingly, it's one of the few liqueurs in the world that continues to age and improve in the bottle, potentially changing color and developing new flavors over decades.
It's an icon in the cocktail world because of its unparalleled complexity, boasting a secret blend of 130 herbs, plants, and flowers known only to two Carthusian monks. This vibrant, herbaceous liqueur offers an intense, everchanging flavor profile that evolves with each sip, making it a favorite among mixologists for adding depth and intrigue to classic and modern cocktails alike.
Green Chartreuse shines when sipped neat at room temperature, allowing its complex herbal flavors to unfold on the palate, but it's equally delightful in spirit-forward cocktails that let its unique character take center stage. This verdant elixir is a welcome companion on crisp autumn evenings, pairing beautifully with rich, savory dishes like roasted game or aged cheeses that can stand up to its bold, herbaceous profile.
Nose: Herbal and sweet aromas dominate. Fresh mint, thyme, and basil mingle with notes of honey and pine. Subtle hints of anise and fennel emerge alongside a touch of citrus peel.
Palate: Complex and intense. Licorice and mint burst forward, followed by layers of herbs like sage, rosemary, and verbena. Sweetness balances the herbal notes with flavors of elderflower and chamomile. Spicy undertones of cinnamon, nutmeg, and clove add depth.
Finish: Long and warming. Peppermint and eucalyptus linger, accompanied by a gentle sweetness. Subtle bitterness from wormwood and gentian root appears. The herbal complexity slowly fades, leaving a clean, refreshing sensation.
Chartreuse is crafted by Carthusian monks using a secret recipe of 130 herbs, plants, and flowers known only to two monks at any given time. The complex blend is macerated in alcohol, distilled, and then aged in oak casks for several years, resulting in its distinctive flavor profile and vibrant green color derived entirely from the natural ingredients.
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View Recipesan absolutely superior product. while im sure alternatives can work in mixing, the real deal's really something to write home about. nearly evaporates on the tongue, with complexity such that you could sip the whole bottle down and not have the words to describe it; it's bold, its nuanced, it's strong, it's sweet, if you can get your hands on it, it is more than worth the price.
Had some back order wait time but Curiada maintained excellent communications so I stayed in the loop with my back order. Would order again!
Our local Total Wine has been out of Green Chartreuse for ...months? I wanted to get a bottle for Christmas and had seen Curiada on How to Drink/Cocktail Chemistry so figured I'd check and see if I could get it from here. I was expecting it to be more expensive but it was no more than what we'd pay at Total Wine (plus shipping). We had a Chartreuse Swizzle the day after Christmas and loved it!
Love Chartreuse, and happy to be able to find it these days, especially without a markup!
Super interesting bottle. Much sweeter than I expected, but still complex and herbal. A crucial ingredient for The Last Word. Definitely a rare find, and worth Curiada's substantial markup.
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