Liber & Co. Fiery Ginger Syrup

Liber & Co. Fiery Ginger Syrup shines in spicy cocktails and mocktails, particularly those with dark spirits, and can be enjoyed year-round, though it's especially warming on chilly nights; try it with club soda for a zesty ginger beer or pair it with Asian and Caribbean cuisine to complement their bold flavors.

Nose: Fresh ginger root dominates, with sharp, peppery notes and a hint of citrus zest. There's an underlying sweetness reminiscent of candied ginger, balanced by earthy, almost grassy undertones.

Palate: Intense ginger heat hits immediately, followed by a rush of natural sweetness. The syrup coats the tongue with a silky texture, delivering waves of complex ginger flavor - from bright and zingy to deep and spicy. Subtle notes of lemon and turmeric add depth.

Finish: Long and warming, with a lingering ginger burn that slowly fades. The sweetness recedes, leaving a pleasant tingle and subtle earthiness on the palate. A slight tang from the citric acid provides a clean, refreshing aftertaste.

Liber & Co. Fiery Ginger Syrup is crafted by cold-pressing fresh, organic ginger root imported from Peru's Andean Highlands, then blending the pure juice with cane sugar and other natural ingredients to create a bold, zesty syrup that captures the full flavor spectrum of ginger.

• The ginger used in Liber & Co. Fiery Ginger Syrup is harvested from the Amazon Rainforest in Peru, where it's grown at high elevations in the Andean Highlands. This unique terroir contributes to its exceptionally bold and spicy flavor profile.
• Unlike many ginger syrups that use dried ginger or extracts, Liber & Co. cold-presses whole, fresh ginger root to capture its full flavor spectrum. This process preserves delicate volatile compounds that are often lost in heat-based extraction methods.
• The syrup contains a touch of turmeric, not just for color, but to enhance the natural anti-inflammatory properties of ginger. This makes it a popular choice for craft mocktails and wellness-focused beverages.