Aperol Aperitivo
About Aperol Aperitivo
Aperol is the sweeter, less bitter, lower ABV cousin of Campari. But, don't confuse its approachability with weakness! Like it's more intense cousin, Aperol is an essential component of every cocktail lover's homebar. From the Spritz to the Paper Plane to the Ten Spot, it can shine as either lead guitar or second fiddle. Its more subtle features can lend the same distinctive, citrusy bitterness of Campari without stealing the show.
Interestingly, Aperol was first introduced in 1919 by the Barbieri brothers, who were looking for a new product to add to their range of liqueurs. They came up with Aperol as a lighter and more refreshing alternative to the bitter digestifs that were popular at the time.
Tasting Notes
Aperol Aperitivo has a bright orange color and a distinct bittersweet flavor. On the nose, it offers hints of orange peel, rhubarb, and herbs. On the palate, it is refreshing and slightly sweet, with a delicate bitterness that lingers on the finish.
Suggested Serves
Too many cocktailers fail to dust off this orange beauty unless making the famous spritz. We think it deserves more attention:
And, our friends at How to Drink also gave us their favorite approach to perfecting the Spritz:
Production Notes
Aperol Aperitivo is made using a secret blend of herbs and roots, including bitter and sweet oranges, rhubarb, gentian, and cinchona. These ingredients are infused in alcohol and then blended with water and sugar to create the final product. Aperol contains 11% alcohol by volume and is best served chilled.
Overall, Aperol Aperitivo is a versatile and refreshing liqueur that is perfect for creating classic cocktails or enjoying on its own. Its unique flavor profile, bright orange color, and long history make it a must-have ingredient for any home bartender or cocktail enthusiast. Whether you're sipping on an Aperol Spritz or trying out a new cocktail recipe, Aperol Aperitivo is sure to delight your taste buds.
750ml & 22 Proof
General Characteristics:
Size: 750ml
Proof: 22 proof
Main Ingredient: Chinotto
Country of Origin: Spirits from Italy
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Please drink responsibly. CA Residents: Proposition 65 Warning.
Cocktail Recipes
Ingredients
1.5 oz Suntory Toki Japanese whisky
0.5 oz Tropical Passionfruit Syrup
0.5 oz freshly squeezed lime juice
3 oz club soda
Directions
Add all ingredients, except soda water, to a cocktail shaker. Add ice and shake hard for 10 seconds. Strain into a Collins glass filled with ice. Top with club soda. Garnish with a banana leaf, a sprig of mint, or a lime twist.
Ingredients
Directions
Combine all ingredients except the sparkling water in your cocktail shaker and shake with ice. Strain into a chilled spritz goblet. Top off with sparkling water. Garnish with a lemon slice.
Ingredients
Directions
Combine all ingredients into ice filled mixing glass. Stir well and strain into glass filled with ice. Squeeze the lime peel over top of cocktail to express the oils.
- vicki c.Verified BuyerI recommend this productI'm More Into: Cocktails AND SippingMy Spirit of Choice (if forced to choose!) Scotch, Gin, Aperitifs, Whiskey, AmariI Bought This For MyselfRated 5 out of 5 starsGo to drink
Great at the end of the day
Best ForRated 0.0 on a scale of minus 2 to 2Cocktails Both! SippingWas this helpful? - Jennifer K.Verified BuyerI recommend this productAge Range 65+I'm More Into: CocktailsMy Spirit of Choice (if forced to choose!) GinI Bought This For MyselfRated 4 out of 5 starsTasty!
Bought this to make aperol spritzes, which I have had at restaurants and enjoyed. I found the classic recipe to be a little too Aperol heavy...it had a bitterness to it that I didn't enjoy. Next one was more prosecco, less aperol and it was delicious. A spritz of orange juice or muddled raspberries were nice additions too. Mix it and make it your own!
Best ForRated -2.0 on a scale of minus 2 to 2Cocktails Both! SippingWas this helpful?