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Don Julio Blanco Tequila
750ml & 80 Proof
Don Julio Blanco Tequila is a Tequila from the Don Julio Tequila Collection brand hailing from Mexico.
What is Don Julio Blanco Tequila?
Don Julio Blanco Tequila is renowned for its crisp, clean flavor profile and smooth finish, making it an excellent choice for both sipping and mixing in cocktails. Interestingly, the founder of Don Julio, Don Julio González-Frausto Estrada, started his tequila-making journey at the tender age of 17, borrowing money to open his first distillery and eventually revolutionizing the tequila industry with his commitment to quality over quantity.
Why do we love Don Julio Blanco Tequila?
Don Julio Blanco Tequila stands out for its exceptionally clean, crisp flavor profile that showcases the pure essence of blue agave. Unlike rum, which is made from sugarcane, this tequila is crafted from 100% Blue Weber agave plants that are hand-selected at peak maturity (typically 7-10 years old) and slow-cooked for 72 hours in traditional brick ovens, resulting in a smooth, versatile spirit that shines in cocktails or on its own.
How do you drink Don Julio Blanco Tequila?
Don Julio Blanco Tequila shines in crisp, citrus-forward cocktails that highlight its clean, peppery agave flavors, but it's equally enjoyable sipped neat or over ice to appreciate its smooth character. This versatile spirit is perfect for warm weather sipping and pairs beautifully with fresh seafood dishes, grilled vegetables, or zesty Mexican cuisine.
Discover some of our favorite recipes.
Nose: Clean agave scent with hints of citrus. Light pepper notes and a touch of fresh herbs. Subtle sweetness reminiscent of raw sugar.
Palate: Crisp and smooth. Prominent agave flavors balanced by lemon zest and grapefruit pith. Mild black pepper spice. Faint mineral undertones reminiscent of wet stone.
Finish: Medium length. Warm peppery heat lingers. Clean, slightly dry finish with lingering agave sweetness and a whisper of citrus.
Don Julio Blanco Tequila is crafted from 100% blue weber agave plants, which are hand-harvested after 7-10 years of growth and slow-cooked in traditional brick ovens for 72 hours. After cooking, the agave is shredded and pressed to extract the juice, which is then fermented with a proprietary yeast strain and double-distilled in stainless steel pot stills, resulting in a crisp, clean tequila that's bottled without aging.
Main Ingredient: 100% Blue Weber Agave
Country of Origin: Mexico
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