High N' Wicked 5 Year Old Kentucky Straight Bourbon

750ml & 104 Proof

High N' Wicked 5 Year Old Kentucky Straight Bourbon is a Whiskey from the High N' Wicked Specialty Whiskeys' Collection brand hailing from America.

What is High N' Wicked 5 Year Old Kentucky Straight Bourbon?

High N' Wicked 5 Year Old Kentucky Straight Bourbon stands out for its unique sweet mash fermentation process, a rarity in an industry dominated by sour mash techniques. This uncommon approach yields a distinctively rich flavor profile, and interestingly, the brand was founded by two former Brown-Forman executives who played key roles in building Jack Daniel's and Southern Comfort's presence across Europe and Asia.

Why do we love High N' Wicked 5 Year Old Kentucky Straight Bourbon?

It's simply a really good 5 year bourbon.

How do you drink High N' Wicked 5 Year Old Kentucky Straight Bourbon?

High N' Wicked 5 Year Old Kentucky Straight Bourbon shines when sipped neat or with a splash of water to open up its complex flavors, though it also stands up beautifully in spirit-forward cocktails. This bold bourbon is perfect for cooler autumn evenings, pairing wonderfully with hearty dishes like grilled steaks, smoked brisket, or rich chocolate desserts that complement its notes of leather, tobacco, and baked fruit.

$85.99

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Tasting Notes

How It's Made

Fun Facts

Product Details

Nose: Rich aromas of leather and pipe tobacco hit first, followed by baked blackberry pie and caramelized orange peel. Spicy notes of cinnamon and black pepper emerge, along with dark cocoa and ripe cherries. Subtle vanilla, caramel, and butterscotch linger in the background.

Palate: Full-bodied and creamy with a noticeable tannic structure. Caramelized berries and warm fruit pie flavors dominate initially, giving way to baking spices and candied orange peel. Despite hints of sweetness, the overall character remains dry and bold.

Finish: Long and warming with a peppery kick. Oak and leather notes resurface, accompanied by lingering dark chocolate and a touch of rye spice. The sweetness fades, leaving a pleasantly dry and slightly astringent sensation that invites another sip.

High N' Wicked 5 Year Old Kentucky Straight Bourbon stands out for its use of a sweet mash process, eschewing the common sour mash technique in favor of a fresh fermentation for each batch. This method, while more challenging to control, allows for unique flavor development in the whiskey, resulting in a bourbon with distinctive character and complexity.

Unlike most bourbons that use a sour mash process, High N' Wicked uses a rare sweet mash fermentation. This unconventional technique results in a more complex flavor profile and allows each batch to develop its own unique character.

High N' Wicked's mash bill contains an unusually high 39% rye content, pushing the boundaries of traditional bourbon recipes. This bold choice gives their whiskey a distinctive spicy kick that sets it apart from more conventional offerings.

Main Ingredient: Bourbon
Country of Origin: United States