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Jameson Black Barrel Irish Whiskey
750ml & 80 Proof
Jameson Black Barrel Irish Whiskey is a Irish Whiskey hailing from Ireland.
What is Jameson Black Barrel Irish Whiskey?
Jameson Black Barrel Irish Whiskey stands out for its unique aging process, which involves double charring the bourbon barrels used for maturation. This extra charring step imparts a richer, more complex flavor profile with notes of butterscotch, fudge, and vanilla. Interestingly, the "Black Barrel" name isn't just clever marketing - it's a nod to the traditional practice of charring barrels with alligator char, where the barrel's interior resembles the scaly skin of an alligator, enhancing the whiskey's depth and character.
Why do we love Jameson Black Barrel Irish Whiskey?
Cocktail enthusiasts should embrace Jameson Black Barrel Irish Whiskey for its rich, complex flavor profile that blends traditional Irish smoothness with bold, spicy notes. This unique expression is double-charred and aged in flame-charred bourbon barrels, resulting in intensified vanilla, caramel, and toasted wood flavors that stand out in mixed drinks while maintaining the signature Jameson approachability.
How do you drink Jameson Black Barrel Irish Whiskey?
Jameson Black Barrel Irish Whiskey shines when sipped neat or with a splash of water to unlock its complex flavors, but it also excels in whiskey-forward cocktails that let its robust character take center stage. This versatile spirit is a year-round pleasure, warming you on chilly nights and refreshing you in summer when served over ice, pairing beautifully with rich, savory dishes like grilled meats or aged cheeses that complement its depth and spice notes.
Nose: Rich butterscotch and vanilla. Toasted oak notes with hints of charred wood. Ripe orchard fruits, particularly green apples and pears. Subtle spices like nutmeg and cinnamon.
Palate: Creamy mouthfeel with a smooth entry. Caramel and toffee sweetness balanced by peppery spices. Dark chocolate and coffee notes emerge. Toasted nuts and a touch of citrus zest add complexity. The char from the barrel aging is evident but not overwhelming.
Finish: Medium to long finish. Warming spices linger, accompanied by a pleasant oakiness. The sweetness fades to reveal a subtle smokiness. Leaves a gentle, dry tannic sensation on the tongue. Hints of vanilla and dark fruits in the aftertaste.
Jameson Black Barrel is crafted using a unique blend of grain whiskey and pot still whiskey, which are aged in a combination of ex-bourbon and specially charred virgin American oak barrels. The virgin oak barrels undergo an intensive charring process, creating a darker, more intense flavor profile with notes of butterscotch, fudge, and creamy vanilla that set this expression apart from traditional Jameson whiskey.
Main Ingredient: Malt Whiskey
Country of Origin: Ireland
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