Penelope Wheated Straight Bourbon Whiskey

Penelope Wheated Straight Bourbon Whiskey shines when sipped neat or with a single ice cube, allowing its delicate flavors to unfold on the palate. Its smooth character and subtle sweetness also make it an excellent base for classic whiskey cocktails, while its versatility allows for year-round enjoyment—pairing wonderfully with rich, grilled meats in summer and comforting, spiced desserts in cooler months.

Nose: Light oak wafts up first, followed by sweet corn and crisp apple. A hint of fresh pear adds a delicate fruitiness. Subtle vanilla and honey notes emerge as the bourbon opens up.

Palate: Smooth and well-rounded. Vanilla and honey flavors lead, complemented by a caramel apple sweetness. A touch of orange zest provides a citrusy brightness. The wheat in the mash bill lends a soft, creamy texture.

Finish: Medium-length with lingering brown sugar and toasted oak. A gentle warmth spreads, accompanied by a subtle cinnamon spice. The sweetness gradually fades, leaving a pleasant, dry oak sensation.

Penelope Wheated Straight Bourbon Whiskey is crafted using a mash bill that includes wheat as the secondary grain, which contributes to its smooth, sweet character. The bourbon is aged for a minimum of two years in new, charred American oak barrels, allowing it to develop its rich flavor profile while maintaining a balanced and approachable taste.

• Penelope Wheated Bourbon achieves its smooth, sweet profile without using any artificial flavors or additives. Instead, it relies on a unique four-grain mash bill that includes a higher percentage of wheat, creating a naturally mellow and approachable whiskey.
• The brand name "Penelope" isn't just a random choice - it's inspired by the founder's daughter, born during the creation of the whiskey. This personal touch adds a heartwarming backstory to each bottle.
• Despite being a relatively young brand (founded in 2018), Penelope Wheated Bourbon has already won multiple awards, including a Double Gold medal at the San Francisco World Spirits Competition - a feat that typically takes years for most whiskey brands to achieve.