Rothman & Winter Apricot Liqueur

750ml & 48 Proof

Rothman & Winter Apricot Liqueur is a Liqueur from the Rothman & Winter Liqueur brand hailing from Austria.

What is Rothman & Winter Apricot Liqueur?

Rothman & Winter Apricot Liqueur captures the essence of ripe Klosterneuburger apricots, a prized variety grown in Austria's Wachau Valley. This artisanal liqueur is made using a centuries-old recipe that dates back to the Habsburg Empire, preserving a taste of Austrian history in every sip. Fun fact: The Klosterneuburger apricots used in this liqueur are so delicate that they're harvested by hand at night when temperatures are cooler, ensuring the fruit retains its perfect flavor and aroma for the liqueur-making process.

Why do we love Rothman & Winter Apricot Liqueur?

Cocktail enthusiasts should seek out Rothman & Winter Apricot Liqueur for its intense, true-to-fruit flavor that captures the essence of ripe Klosterneuburger apricots, a prized variety grown in Austria's Danube Valley. Unlike many fruit liqueurs that rely on artificial flavors, this small-batch Austrian gem uses only fresh apricots and beet sugar, resulting in a pure, vibrant taste that elevates both classic and modern cocktails.

How do you drink Rothman & Winter Apricot Liqueur?

Rothman & Winter Apricot Liqueur shines in refreshing summer cocktails, particularly those with a gin or vodka base, where its bright stone fruit flavors can take center stage. For a simpler serve, try it chilled and neat as an after-dinner digestif, or splash it over ice cream for a grown-up dessert that pairs beautifully with almond or vanilla-based sweets.

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$30.99

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Tasting Notes

How It's Made

Fun Facts

Product Details

Nose: Fresh, ripe apricots dominate with a hint of almond-like stone fruit pit. Light floral notes reminiscent of orange blossom and honeysuckle. Subtle vanilla and honey undertones add depth.

Palate: Concentrated apricot flavor, true to the fresh fruit. Balanced sweetness with a touch of acidity. Smooth texture with a slight warming sensation. Nuances of peach, nectarine, and a whisper of citrus zest.

Finish: Medium-length with lingering apricot essence. Gentle spice notes emerge, reminiscent of cinnamon and nutmeg. Clean, crisp aftertaste with a pleasant fruit-forward sweetness that doesn't overpower.

Rothman & Winter Apricot Liqueur is crafted using ripe Klosterneuburger apricots, a prized variety grown in Austria's Wachau Valley. The fruit is macerated in a neutral grain spirit, then carefully blended with beet sugar and more apricot juice to create a vibrant, true-to-fruit flavor profile that captures the essence of fresh apricots.

Rothman & Winter Apricot Liqueur uses a rare apricot variety called Klosterneuburger, which was originally cultivated by monks in the 18th century at Klosterneuburg Monastery near Vienna. This heritage fruit gives the liqueur its distinctive flavor profile.

Unlike many fruit liqueurs that use artificial flavors or extracts, Rothman & Winter infuses whole, fresh apricots directly into the spirit. Each bottle contains the essence of over 2 pounds of ripe fruit, resulting in an intensely aromatic and flavorful liqueur.

The liqueur's production process involves a unique "frost filtration" technique. After infusion, the liquid is chilled to near-freezing temperatures, causing excess oils and impurities to solidify and be easily removed. This results in a smoother, clearer final product without sacrificing flavor.

Main Ingredient: Apricot
Country of Origin: Austria