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Smokeye Hill Barrel Proof Bourbon
What is Smokeye Hill Barrel Proof Bourbon?
Smokeye Hill Barrel Proof Bourbon is a bold and uncompromising spirit that delivers an intense flavor profile straight from the barrel. What sets this bourbon apart is its unique aging process, which involves exposing the barrels to extreme temperature fluctuations in the hills of Kentucky, resulting in a deeper interaction between the whiskey and the wood. Fun fact: The distillers at Smokeye Hill use a technique called "sonic aging," where they play low-frequency sound waves through the warehouse, causing the barrels to vibrate and increasing the whiskey's contact with the wood. This unconventional method is said to accelerate the aging process and add complexity to the bourbon's flavor profile.
Why do we love Smokeye Hill Barrel Proof Bourbon?
Smoke Hill Barrel Proof Bourbon stands out for its unique aging process, which involves storing barrels in volcanic caves on the distillery's property. This distinctive environment imparts subtle smoky notes and a rich minerality to the bourbon, creating a complex flavor profile that sets it apart from traditional Kentucky offerings.
How do you drink Smokeye Hill Barrel Proof Bourbon?
Smokeye Hill Barrel Proof Bourbon shines brightest when sipped neat or with a single large ice cube, allowing its rich, full-bodied flavors to unfold on the palate. This robust whiskey also stands up beautifully in spirit-forward cocktails, and its warming character makes it an ideal companion for crisp autumn evenings or winter nights, particularly when paired with hearty dishes like grilled meats, aged cheeses, or dark chocolate desserts.
Nose: Rich caramel and vanilla lead, followed by toasted oak and a hint of cinnamon. Ripe orchard fruits like apple and pear emerge, with a subtle undercurrent of leather and tobacco.
Palate: Full-bodied and warm. Brown sugar and maple syrup sweetness balances against robust rye spice. Dark chocolate, roasted nuts, and dried cherries add complexity. The high proof brings a pleasant alcohol burn without overwhelming the flavors.
Finish: Long and warming. Charred oak lingers alongside black pepper and clove. A touch of honey sweetness remains, slowly fading to leave a dry, tannic sensation. Hints of dark fruit and tobacco linger on the back of the tongue.
Smokeye Hill Barrel Proof Bourbon is crafted using a unique "double-barrel" aging process, where the whiskey spends time in two different charred oak barrels to develop its rich flavor profile. The distillers also use a proprietary yeast strain and a higher-than-average rye content in the mash bill, resulting in a spicier, more complex bourbon that's bottled at full proof without dilution.
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