Brandy Alexander

Other Family • December 16, 2025

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A photo of the Chocolat Chanteur cocktail containing Hennessy V.S. Cognac, Giffard Crème de Cacao Liqueur, Marie Brizard Crème de Cacao White, Single cream / half-and-half, Fee Brothers Fee Foam Egg White Alternative in a Coupe.

Curiada Ingredients

1.50 fl oz Hennessy V.S. Cognac or alternative
0.50 fl oz Giffard Crème de Cacao Liqueur or alternative
0.50 fl oz Marie Brizard Crème de Cacao White or alternative
0.50 fl oz Fee Brothers Fee Foam Egg White Alternative or alternative

Other Ingredients

0.75 fl oz Single cream / half-and-half

Directions

Add all ingredients to shaker with ice
Shake vigorously
Strain back into shaker and discard ice
Dry shake without ice
Fine strain into chilled coupe glass
Dust with freshly grated nutmeg

Cocktail Description

This elegant dessert cocktail sings a perfect harmony of French cognac and chocolate—appropriately named the "Chocolate Singer."

The Brandy Alexander combines the fruity warmth of Hennessy V.S. Cognac with two different crème de cacao liqueurs, creating layers of chocolate complexity that range from deep cocoa to lighter milk chocolate notes. The addition of cream and egg white transforms these robust flavors into a silky, frothy concoction with a luxurious mouthfeel that coats the palate. It's surprisingly balanced—not overly sweet—with the cognac providing just enough backbone to keep the chocolate from becoming cloying. Though it requires both wet and dry shaking techniques, it's a straightforward cocktail for home bartenders willing to put in a bit of arm work for an impressive result. The Brandy Alexander makes a perfect nightcap or after-dinner treat, particularly during winter months or special occasions when comfort and indulgence are the priority. Pair it with dark chocolate desserts, crème brûlée, or even savory appetizers featuring salted nuts to complement its rich, creamy profile.