Espresso Blizzard
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Curiada Ingredients
Other Ingredients
- 2.00 fl oz Espresso coffee (freshly made & hot)
- 2.00 scoop Coffee ice-cream
Directions
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Add all ingredients to blender
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Add two 12oz scoops of crushed ice to blender
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Blend until smooth
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Pour into hurricane glass
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Garnish with coffee beans
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Serve with straws
Cocktail Description
Picture a caffeinated milkshake with a grown-up Irish twist that's guaranteed to both wake you up and mellow you out.
The Espresso Blizzard combines the rich warmth of fresh espresso with velvety Bailey's Irish Cream and sweet coffee ice cream, all blended into a frosty hurricane glass of pure indulgence. Its flavor profile delivers a perfect balance of bitter coffee notes, sweet creaminess, and that distinctive whiskey warmth from the Bailey's that lingers pleasantly on your palate. This cocktail makes an ideal after-dinner treat during summer gatherings or as a refreshing alternative to traditional hot coffee drinks at brunches. Making an Espresso Blizzard is surprisingly simple—just blend, pour, and garnish with coffee beans—though the quality of your espresso will significantly impact the final result. The drink's creamy texture and bold coffee flavor make it a natural companion for chocolate desserts, vanilla pastries, or even savory brunch favorites like French toast or cinnamon rolls.
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