Tiziano
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Curiada Ingredients
Other Ingredients
- 10.00 fresh Seedless white grapes
Directions
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Muddle grapes in base of shaker
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Add Dubbonet
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Add ice and shake well
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Fine strain into chilled flute glass
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Slowly top with Prosecco
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Lightly stir
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Garnish with black grapes
Cocktail Description
A vibrant collision of fresh-muddled grapes and sparkling wine that transforms a classic aperitif into something truly memorable.
The Tiziano delivers a perfect balance of bright fruit flavors from muddled white grapes, the complex herbal wine notes of Lillet Rouge, and the crisp effervescence of Prosecco. This sophisticated cocktail offers a refreshing sweetness followed by a pleasant dry finish that cleanses the palate beautifully. It's an ideal choice for summer afternoons, celebratory brunches, or as an elegant pre-dinner drink that won't overwhelm the appetite. Despite its refined appearance, it's surprisingly simple to prepare, requiring just basic muddling and shaking techniques that even novice home bartenders can master. The Tiziano pairs wonderfully with light appetizers like goat cheese crostini, prosciutto-wrapped melon, or seafood dishes where its fruity brightness and gentle acidity complement rather than compete with delicate flavors.
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