Cocktails for Thanksgiving: The Pomegranate Spritz, featuring Empress Gin
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When it comes to cocktails, Thanksgiving calls for cheery, bold flavors that complement the menu. It doesn't hurt if the drink is simply gorgeous, too.
Here you'll find a delicious, light cocktail, tart and bright. Topped off with festive fizz, it will be the perfect accompaniment to holiday meals -- whether it's aperitif, main course, or dessert.
Ingredients
1.5 oz Empress 1908 Gin
3 oz pomegranate juice
2 dashes Regans' Orange Bitters
2 tsp apricot jam
sparkling wine of your choice
pomegranate seeds, whole cranberries, and rosemary sprig for garnish
Method
Shake the first 4 ingredients on ice. Double strain into a cocktail glass and top with sparkling wine. Garnish with a generous amount of fresh cranberries, pomegranate seeds, and a sprig of fresh rosemary.
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