Everyone's heard of hot buttered rum, but have you thought about taking mezcal in the same direction?
What do you say to bringing that unforgettable smoky note and that delicious agave taste to cold weather cocktails?
Here's the cocktail for you. Rich Demerara sugar in a premium syrup from Liber & Co balances out the classic (and beloved) burn from mezcal in this hot drink. The strained spice base keeps it smooth and buttery.
This is based on a recipe from Dove's Luncheonette in Chicago, and comes to us courtesy of Liber & Co.
Cocktail Recipe
Method: Add all ingredients to a warmed mug and stir thoroughly for 20 seconds. When contents settle, grate nutmeg on top and garnish with a star anise, cinnamon stick, or another holiday-esque garnish.
Liber & Co products ship separately for a cost of $8.99. This item is excluded from free shipping when combined with spirits that offer free shipping.
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Please drink responsibly. CA Residents: Proposition 65 Warning.
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