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Explore LibraryCimarron Reposado Tequila offers a unique twist on the reposado style, spending just 30 days in oak barrels for a subtle woodiness that doesn't overpower the agave's natural flavors. Interestingly, the distillery behind Cimarron is one of the few that still uses a traditional tahona wheel to crush their agave, a method that dates back to the 1500s and is believed to extract more flavor from the piñas.