Old Grand Dad 114 Bourbon

Name: Old Grand Dad 114 Bourbon
Availability: OutOfStock

Old Grand Dad 114 Bourbon is a Whiskey from the Old Grand-Dad Bourbon brand hailing from America.

What is Old Grand Dad 114 Bourbon?

Old Grand-Dad 114 Bourbon packs a punch with its high proof and bold flavor profile, making it a favorite among whiskey enthusiasts who enjoy a robust spirit. Interestingly, the "Old Grand-Dad" on the label is actually Basil Hayden Sr., the grandfather of the distillery's founder and a pioneer in using a higher percentage of rye in his bourbon mash bill, a tradition that continues in this expression today.

Why do we love Old Grand Dad 114 Bourbon?

Old Grand-Dad 114 Bourbon stands out for its bold, high-proof character that packs a flavorful punch without breaking the bank. This underappreciated gem boasts a unique high-rye mashbill (almost 30% rye) that creates a spicier profile than many other bourbons, making it perfect for cocktails that need a robust whiskey backbone to shine through other ingredients.

How do you drink Old Grand Dad 114 Bourbon?

Old Grand Dad 114 Bourbon shines brightest when sipped neat or with a single large ice cube, allowing its robust flavors to unfold gradually on the palate. This high-proof bourbon also stands up beautifully in spirit-forward cocktails, particularly those that traditionally call for rye whiskey, and pairs wonderfully with hearty, smoky barbecue dishes or rich desserts on cool autumn evenings.

$38.99

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Tasting Notes

How It's Made

Fun Facts

Product Details

Nose: Rich caramel and vanilla notes lead, followed by spicy rye and oak. Hints of orange peel and cinnamon add complexity. A slight ethanol burn is present due to the high proof.

Palate: Bold and intense flavors coat the tongue. Caramel and brown sugar sweetness balance against peppery rye spice. Charred oak and roasted nuts provide depth. The 114 proof brings a noticeable warmth and fullness to the mouthfeel.

Finish: Long and warming. The spice intensifies, with black pepper and cinnamon lingering. Dried fruit and leather notes emerge. A pleasant oak dryness develops, leaving a satisfying warmth in the chest.

Old Grand-Dad 114 Bourbon is crafted using a high-rye mash bill, with rye making up about 27% of the grain mixture. What sets it apart is its bottling strength of 114 proof (57% ABV), which is significantly higher than most standard bourbons, allowing it to retain more of its bold flavors and complexity through dilution in cocktails or with ice.

Old Grand-Dad 114 Bourbon is named after Basil Hayden Sr., the grandfather of the distillery's founder. Basil Hayden was known for using a higher percentage of rye in his bourbon mash bill, a tradition that continues in this high-proof expression.

Despite its potent 114 proof (57% ABV), Old Grand-Dad 114 is bottled straight from the barrel without chill filtration. This process retains more flavor compounds and results in a richer mouthfeel, but can cause the bourbon to become slightly cloudy when chilled or mixed with ice.

During Prohibition, Old Grand-Dad was one of only ten brands authorized for lawful production as "medicinal whiskey." Patients could obtain prescriptions for bourbon to treat ailments ranging from anxiety to the common cold, with Old Grand-Dad being a popular choice among discerning "patients."

Main Ingredient: Corn
Country of Origin: United States