Fig Old-Fashioned Cocktail Set: Balcones Texas Pot Still Bourbon + Carmelized Fig Syrup + Angostura 4oz

This Fig Old-Fashioned Cocktail Set, featuring Balcones Texas Pot Still Bourbon and Caramelized Fig Syrup, is best savored slowly on a crisp autumn evening, allowing the rich bourbon and sweet fig notes to warm you from the inside out. It pairs beautifully with hearty dishes like roasted pork or a cheese board featuring bold, aged cheddars and creamy blues, enhancing the complex flavors of both the cocktail and the food.

Nose: Rich caramel and toasted oak from the bourbon mingle with the sweet, jammy scent of ripe figs. Hints of vanilla, cinnamon, and dried fruit add complexity. A subtle nuttiness and warm baking spices round out the aroma.

Palate: The first sip reveals a velvety texture with bold flavors of caramelized figs and brown sugar. The bourbon's corn and rye notes shine through, bringing warmth and depth. Angostura bitters contribute subtle hints of clove and licorice. As it opens up, layers of dark cherry, toasted pecans, and leather emerge.

Finish: Long and satisfying, with lingering sweetness from the fig syrup balanced by the bourbon's oak tannins. Warm baking spices and a touch of black pepper provide a gentle heat. The finish leaves a pleasant dryness, inviting another sip. Notes of dried fruit and nutmeg linger on the palate.

The Fig Old-Fashioned Cocktail Set combines Balcones Texas Pot Still Bourbon with a house-made caramelized fig syrup and Angostura bitters. The bourbon is crafted using traditional pot still distillation, while the fig syrup is created by slowly cooking down fresh figs with sugar until they caramelize, resulting in a rich, complex sweetener that perfectly complements the whiskey's bold flavors.

• The Balcones Texas Pot Still Bourbon used in this Fig Old-Fashioned set is made using a traditional Scottish copper pot still, which is quite rare for American whiskey. This unique distillation method contributes to the bourbon's rich, complex flavor profile that pairs beautifully with the caramelized fig syrup.
• Caramelized fig syrup is not only delicious but also historically significant. Figs were one of the first plants cultivated by humans, predating even wheat and barley. Ancient Egyptians used figs in their alcoholic beverages, making this cocktail set a modern twist on a truly ancient flavor combination.
• Angostura bitters, a key component in this Old-Fashioned set, was originally created as a medicinal tonic in 1824 by a German doctor serving in Simon Bolivar's army. Its recipe is so secret that only five people in the world know it, and they are never allowed to travel together or be in the same place at once.