Cassis Colada Martini
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Curiada Ingredients
Other Ingredients
- 1.00 fl oz Fresh pressed pineapple juice
- 0.50 fl oz Single cream / half-and-half
- 0.50 fl oz Milk
Directions
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Chill martini glass
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Add all ingredients to cocktail shaker
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Add ice to shaker
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Shake vigorously
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Fine strain into chilled martini glass
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Garnish with seasonal berries
Cocktail Description
Take a piña colada, mix it with a French Kir Royale, then serve it in James Bond's preferred glassware, and you've got the unexpected delight that is the Cassis Colada Martini.
This sophisticated cocktail blends the rich warmth of reposado tequila with the deep berry notes of crème de cassis, while fresh pineapple juice adds tropical brightness and the dairy components create a silky, luxurious mouthfeel. The result is a beautiful balance of fruit-forward sweetness, subtle oakiness from the aged tequila, and just enough creaminess to round everything out. Perfect for summer cocktail parties or as an elegant dessert substitute, this drink requires a bit of finesse with the shaking technique but nothing beyond a home bartender's capabilities. The Cassis Colada Martini pairs wonderfully with chocolate desserts, tropical fruit tarts, or even spicy appetizers where its creamy texture helps cool the palate between bites.
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