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Grog

Daiquiri/Classic Sours & Riffs December 16, 2025

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A photo of the High Seas Sour cocktail containing Hamilton Navy Strength 114 Proof Rum, Freshly squeezed lime juice, Liber & Co. Demerara Gum Syrup, Chilled water, Angostura Aromatic Bitters in a Old-Fashioned.

Other Ingredients

  • 0.50 fl oz Freshly squeezed lime juice
  • 2.00 fl oz Chilled water

Directions

  • Add ice to shaker
  • Pour all ingredients into shaker
  • Shake well with ice
  • Fill old-fashioned glass with ice
  • Strain mixture into ice-filled glass
  • Garnish with lime wedge

Cocktail Description

A potent naval tradition meets modern mixology in the Grog, where overproof rum takes center stage in a perfectly balanced cocktail that's both refreshing and robust.



This drink showcases the bold character of Hamilton's Navy Strength Rum (a formidable 114 proof spirit) tamed by fresh lime juice and rich demerara gum syrup. The result is a complex flavor profile that balances sweet molasses notes against bright citrus, with Angostura bitters adding subtle spice and depth. Despite its intimidating rum base, the Grog drinks surprisingly smoothly, with the gum syrup providing a silky mouthfeel that softens the rum's intensity. Perfect for summer evenings on the patio or as a weekend reward after a long week, this cocktail requires only basic shaking skills, making it accessible for home bartenders. It pairs beautifully with grilled seafood, particularly shrimp or fish tacos, and stands up nicely to spicy Caribbean cuisine where its cooling citrus notes provide welcome relief.

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