Polish Martini
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Curiada Ingredients
Other Ingredients
- 0.75 fl oz Pressed apple juice
Directions
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Chill martini glass
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Add all ingredients to cocktail shaker
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Add ice to shaker
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Shake vigorously
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Fine strain into chilled martini glass
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Garnish with apple slice
Cocktail Description
The Polish Martini balances the earthy richness of bison grass vodka with sweet apple and honeyed Drambuie for a sophisticated twist on the classic martini.
This elegant cocktail offers a complex flavor journey that starts with the clean foundation of Ketel One, enhanced by the distinctive vanilla-almond notes of Zubrowka, then rounded out by Drambuie's honey-herb warmth and the crisp brightness of pressed apple juice. It's remarkably simple to prepare despite its layered flavors—just shake, strain, and serve. Perfect for autumn gatherings or as an impressive aperitif at dinner parties, this martini works beautifully before a meal featuring pork dishes, herb-roasted chicken, or even a cheese board showcasing aged gouda and mild blue cheeses. The drink's balanced sweetness and subtle herbal notes make it versatile enough for both special occasions and sophisticated at-home happy hours.
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