Raspberry Rum Snowball
Curiada Ingredients
Other Ingredients
- 1.00 fl oz Freshly squeezed lime juice
Directions
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Chill coupe glass
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Add all ingredients to blender with half scoop of crushed ice
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Blend until smooth
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Pour into chilled coupe glass
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Garnish with three raspberries
Cocktail Description
This frosty blended rum cocktail brings together bright tropical notes and lush berry sweetness in one gorgeous pink pour.
The Raspberry Rum Snowball starts with a clean white rum base that gets a luxurious raspberry upgrade from Chambord, while fresh lime juice keeps everything refreshingly tart and balanced. Because it's blended with crushed ice, you'll get a smooth, slushy texture that's part frozen daiquiri, part berry milkshake—but entirely grown-up. The flavor hits you with sweet-tart raspberry up front, followed by the clean sugarcane notes of the rum, and finishes with a zingy lime brightness that makes you want another sip immediately. It's ridiculously easy to make if you've got a blender, taking just minutes from start to finish. Serve this beauty at summer barbecues, poolside gatherings, or anytime you want a cocktail that feels like a vacation. The fruity, refreshing profile pairs wonderfully with grilled chicken, coconut shrimp, light salads, or anything with a bit of spice that could use some cooling down.
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