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Royal Sour

Sidecar/New Orleans Sours & Riffs December 16, 2025

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A photo of the Royal Sour cocktail containing Barrow's Intense Ginger Liqueur, Savage & Cooke Cask Finished Bourbon, Freshly squeezed lime juice, Freshly squeezed lemon juice in a Coupe.

Other Ingredients

  • 0.25 fl oz Freshly squeezed lime juice
  • 0.25 fl oz Freshly squeezed lemon juice

Directions

  • Add ice to shaker
  • Pour all ingredients into shaker
  • Shake well with ice
  • Fine strain into chilled coupe glass
  • Garnish with Luxardo Maraschino cherry

Cocktail Description

A ginger-forward bourbon sour that delivers a perfect balance of sweet, spicy, and tangy notes in every sip.



The Royal Sour combines the warm vanilla and caramel backbone of Buffalo Trace bourbon with the fiery zing of Barrow's Intense Ginger Liqueur, while fresh citrus juices provide a bright, mouth-watering counterpoint. This cocktail is surprisingly easy to make despite its sophisticated flavor profile—just shake, strain, and garnish with a ruby-red Luxardo cherry. It's an excellent choice for fall gatherings or holiday parties when you want something festive but not overly sweet. The Royal Sour pairs beautifully with Asian-inspired appetizers like pork belly bao buns or tempura vegetables, as the ginger notes complement these flavors while the citrus cuts through richness. For a more traditional pairing, serve it alongside a cheese board featuring aged cheddar and smoked gouda.

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