Stanley Cocktail

Daiquiri/Classic Sours & Riffs • December 16, 2025

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A photo of the Stanley Cocktail cocktail containing Beefeater London Dry Gin, Planteray 3 Stars White Rum, Freshly squeezed lemon juice, Liber & Co. Real Grenadine in a Martini.

Curiada Ingredients

1.50 fl oz Beefeater London Dry Gin or alternative
1.50 fl oz Planteray 3 Stars White Rum or alternative
0.40 fl oz Liber & Co. Real Grenadine or alternative

Other Ingredients

0.50 fl oz Freshly squeezed lemon juice

Directions

Add ice to cocktail shaker
Add all ingredients to shaker
Shake vigorously
Fine strain into chilled martini glass
Express lemon zest twist over drink and drop into glass

Cocktail Description

This vibrant cocktail marries the botanical punch of gin with the bright zest of citrus for a drink that wakes up your taste buds like a splash of cold water on a hot day.

The Stanley Cocktail combines the juniper-forward character of Beefeater London Dry with the clean, grassy notes of Plantation 3 Stars rum, creating a sophisticated spirit base that carries the drink. Fresh lemon juice provides a tangy backbone while the pomegranate richness of Liber & Co. grenadine adds just enough sweetness to round out the sharp edges. Served in a chilled martini glass with a twist of lemon zest, this cocktail strikes a perfect balance between tart and refreshing with a subtle fruity undertone. It's surprisingly simple to make despite its complex flavor profile—just shake, strain, and serve. The Stanley Cocktail works beautifully as a pre-dinner aperitif on warm summer evenings or as a palate cleanser between courses. For food pairings, try it alongside grilled seafood, particularly shrimp or scallops, where the citrus notes complement without overwhelming the delicate flavors.