Sun-Kissed Daiquiri
Curiada Ingredients
Directions
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Add all ingredients to shaker without ice
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Dry shake vigorously
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Add ice to shaker
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Shake again vigorously
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Fine strain into chilled coupe glass
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Garnish with grated lemon zest
Cocktail Description
A hidden gem in the daiquiri family, the Sun-Kissed Daiquiri transforms the classic tropical sipper into a sophisticated cocktail with layers of citrus complexity and a silky texture.
This elegant variation combines the clean, grassy notes of Plantation 3 Stars rum with Pallini Limoncello's bright lemon sweetness, while Timbal Extra Dry Vermouth adds subtle herbaceous depth. The Luxardo Maraschino contributes its signature nutty almond character, all brought together by a frothy egg white cap that creates a luxurious mouthfeel. The first sip delivers a burst of sunshine with tart citrus up front, followed by the rum's subtle tropical notes and the vermouth's gentle botanicals, finishing with the maraschino's distinctive cherry-almond sweetness.
Perfect for a sophisticated brunch or pre-dinner aperitif, this cocktail works beautifully on warm spring and summer afternoons when you want something refreshing yet complex. While it requires some technique with the double-shake method, it's manageable for home bartenders willing to invest in quality ingredients. Pair it with seafood dishes like grilled shrimp, ceviche, or light pasta with clams to complement its bright citrus profile and delicate complexity.
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