Pineapple Sunrise Splash
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Curiada Ingredients
Other Ingredients
- 2.50 fl oz Fresh pressed pineapple juice
- 0.50 fl oz Freshly squeezed lemon juice
Directions
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Add ice to shaker
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Add all ingredients to shaker
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Shake well with ice
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Fill Collins glass with ice
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Strain mixture into ice-filled Collins glass
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Garnish with orange slice
Cocktail Description
Imagine vacation captured in a glass—golden pineapple sweetness meeting vibrant citrus with just enough herbal complexity to make you pause between sips.
The Pineapple Sunrise Splash combines bright white rum with luscious apricot liqueur and the distinctive vanilla-anise notes of Galliano, all balanced by fresh pineapple's tropical sweetness and lemon's zippy acidity. This refreshing cocktail delivers a sunny, fruit-forward profile with subtle herbal undertones that keep it from veering into overly sweet territory. Perfect for weekend brunches or as a pre-dinner sipper on warm evenings, it evokes the feeling of a beachside getaway regardless of your actual surroundings. Surprisingly simple to prepare despite its sophisticated flavor profile, even novice home bartenders can master this shake-and-serve recipe with minimal equipment. The cocktail pairs beautifully with seafood dishes like grilled shrimp or fish tacos, and its tropical notes complement spicy Thai or Vietnamese cuisine exceptionally well.
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