Southside

Daiquiri/Classic Sours & Riffs • May 07, 2026

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A photo of the Southside cocktail containing Mint leaves, Beefeater London Dry Gin, Freshly squeezed lime juice, Giffard Sugar Cane Syrup (Sirop Sucre de Canne) in a Martini.

Curiada Ingredients

Other Ingredients

  • 7.00 fresh Mint leaves
  • 1.00 fl oz Freshly squeezed lime juice
  • 0.50 fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)

Directions

  • Chill martini glass
  • Add all ingredients to cocktail shaker
  • Add ice to shaker
  • Shake vigorously
  • Fine strain into chilled martini glass
  • Garnish with mint leaf

Cocktail Description

This bright, herbaceous martini turns your backyard into a sophisticated escape without leaving the comfort of your coupe glass.

The Garden Party Martini brings together muddled mint, crisp Beefeater gin, tart lime juice, and a touch of cane syrup for a drink that's part mojito, part martini, and entirely refreshing. The gin's juniper backbone supports the fresh mint beautifully, while the lime adds just enough citrus punch to keep things lively. You'll find this one perfect for warm afternoons on the patio, pre-dinner drinks when the weather's nice, or anytime you want something green and zippy without the rum. The preparation requires a bit of shaking vigor to properly chill and dilute the spirit, but it's straightforward enough for home bartenders with basic tools—just don't skip the fine straining if you want a silky texture. Pair this herbal number with light summer fare like grilled shrimp skewers, cucumber sandwiches, fresh oysters, or a crisp caprese salad. The drink's botanical notes also complement Vietnamese or Thai cuisine beautifully, especially dishes with fresh herbs and citrus.