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Spiced Rye Fizz

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A photo of the Spiced Rye Fizz cocktail containing Willett Family Estate Bottled 4 Year Rye, Angostura Aromatic Bitters, St. Elizabeth Allspice Dram, Freshly squeezed lemon juice, Liber & Co. Real Grenadine, Fee Brothers Fee Foam Egg White Alternative in a Coupe.

Other Ingredients

  • 0.75 fl oz Freshly squeezed lemon juice

Directions

  • Add all ingredients to shaker with ice
  • Shake vigorously
  • Strain liquid back into shaker and discard ice
  • Dry shake without ice
  • Fine strain into chilled coupe glass
  • Express lemon zest twist over drink and drop into glass

Cocktail Description

This soul-warming whiskey sour variation transforms spicy rye into a silky, aromatic masterpiece with just enough tart brightness to keep you coming back for another sip.



The Spiced Rye Fizz builds on the foundation of bottled-in-bond Rittenhouse Rye, complementing its peppery backbone with the Caribbean warmth of allspice dram and the depth of Angostura bitters. Fresh lemon juice and quality grenadine create a perfect sweet-tart balance, while the egg white adds that signature velvety texture and frothy cap that makes this cocktail as beautiful as it is delicious. Though it requires both wet and dry shaking techniques, this drink remains approachable for home bartenders willing to put in a little extra effort. It's particularly well-suited for cool autumn evenings or as an impressive dinner party opener. The Spiced Rye Fizz pairs wonderfully with heartier fare like roasted meats, spiced nuts, or even a cheese board featuring aged cheddar and fig preserves.

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