Twentieth Century Martini

Other Family • December 16, 2025

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A photo of the Choco-Citrus Martini cocktail containing Beefeater London Dry Gin, Marie Brizard Crème de Cacao White, Noilly Prat Dry Vermouth, Freshly squeezed lemon juice in a Martini.

Curiada Ingredients

1.50 fl oz Beefeater London Dry Gin or alternative
0.75 fl oz Marie Brizard Crème de Cacao White or alternative
0.75 fl oz Noilly Prat Dry Vermouth or alternative

Other Ingredients

0.33 fl oz Freshly squeezed lemon juice

Directions

Add ice to cocktail shaker
Add all ingredients to shaker
Shake vigorously
Fine strain into chilled martini glass
Express lemon zest twist over drink and drop into glass

Cocktail Description

This Twentieth Century Martini transforms the classic martini with an unexpected pairing of bright citrus and delicate chocolate notes.

Your first sip delivers a refreshing burst of lemon that quickly gives way to the complex botanicals of Beefeater gin, while the white crème de cacao provides a subtle chocolate undercurrent that never overwhelms. The dry vermouth adds depth and a slight herbal quality that ties everything together. Perfect for sophisticated dinner parties or as an elegant nightcap, this cocktail works well when you want something familiar yet surprising. It's straightforward to prepare with basic bartending skills and readily available ingredients, though measuring precisely is key to maintaining the delicate flavor balance. This versatile martini pairs beautifully with dark chocolate desserts, lemon tarts, or even savory dishes featuring duck or pork where the citrus can cut through richness.